With the official start of Fall finally here I thought I’d share a super easy, quick Apple Crumble Recipe with you. I love the simple ingredient list for this crumble, and the ease of making it. You will love how fantastic it tastes, and how yummy your home will smell!!
1/2 cup water
3/4 cup of all-purpose flour
1/2 cup of white sugar
1/2 cup of brown sugar
cinnamon-use you judgement and adjust to taste
1 stick of room temp. butter
5 large Granny Smith Apples
1 8×8 baking dish
*Pre-heat over to 350
Peel, and core your apples
Place them in an ungreased baking dish
Sprinkle cinnamon on them
add 1/2 cup of water to the pan
In a Kitchen aid, or bowl blend the sugars, and butter-slowly add in the flour mix
Once the “crumble” mix is done sprinkle it over the apples
Place dish in your oven, and cook for 40 mins at 350 degrees
*Enjoy* This is awesome served warm with vanilla bean ice cream!




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My 6 year old son is going to love this. He has a passion for organic apples and for baking as well and I know he could help with this! Thank you!
This looks really good! I love apple crisp but have not been able to figure out how to make it in gluten free form. I can easily substitute the flour for a gf one! Thank you for the recipe!
We love apple crisp! I can’t wait to try this. My 14 year old son loves to cook, so he’ll be helping me!